6 Apples: Peeled, Cored, and Chopped
1/4 Cup Water
1/8 Cup Brown Sugar
1/4 Teaspoon Cinnamon
1/4 Teaspoon Nutmeg
I peeled, cored, and chopped all six apples.
I then combined the dry ingredients in a bowl and then tossed the apples in the sugar mix.
I poured all of it into our Crockpot and turned it on low.
Start Time: 7:45 am
At 6:00 pm I took everything out and blended it on the "baby food" setting. I poured it into a mason jar and let cool for two hours before placing in the fridge. My official taste tester Mark approved!
*I did not have any small mason jars but I think the six apples made enough to fill one of those. It ended up being about half of a big mason jar*
Do you make your own apple butter? How do you use up apples?